Entering its drinking window. Cherries and rose petals with subtle notes of mushrooms and tar. The tannins are already softening. Lengthy finish. — 7 years ago
Purchased during a recent visit to the winery. They know how to make Ripasso. An organic and traditional winemaker that emphasizes red fruit, acidity, and moderate tannins rather than producing the commercial "Baby Amarone". — 7 years ago
Kevin had this 7 years ago
Always a treat. Beautiful dark amber color. Deep honey and nuts. — 7 years ago
100% Pinot Meunier. Racy acidity. Lengthy finish. — 7 years ago
Lots of gunpowder and graphite. Medium acidity and finish. — 7 years ago
Kevin Owens
Entering its prime but many good drinking years are ahead. — 6 years ago