Dry, plum, earthy, slightly tannic.
Really liked this with eggplant parmesan. — 3 years ago
Dry, citrus, honey.
Very nice. Paired with chicken quesadilla. — 3 years ago
Bold, buttery, balanced oak.
Paired well with lemony tomato zucchini soup. Very enjoyable. — 3 years ago
Light, dark cherry, balanced oak.
Love this wine everyday. — 3 years ago
Crisp, minerals, light.
Enjoyable with sharp cheese. — 3 years ago
Kevin Leach
Citrus, especially grapefruit. Grass, lemon, acidic. Need to find a good food pair perhaps. — 3 years ago