2018 vintage- banana and pineapple, citrus zest and white blossom. Fairly bitter, dry, and high acid and alcohol. Fairly good balance, unique take on Sauv Blanc — 5 years ago
Fantastic cooler graves vintage. Tertiary aromas really coming through with wet leaves and leather taking the helm. Backed up by the primary black fruit all sitting neatly on a clean peppery, vanilla oak. — 5 years ago
Kevin
2019 vintage - light body, floral, under ripe pineapple and green fruits, medium alcohol, dry, and medium+ acid. Better balance than the 2018, but not quite as complex. Will develop into deeper complexities with aging. — 5 years ago