Good wine - dark and smooth. — 7 years ago
Smooth, medium to full bodied, would go well with chilli beef, other beef dishes and fried chicken. Hints of dark chocolate in taste and smell. — 7 years ago
2013 vintage - very smooth and dark red colour with floral nodes. — 7 years ago
Full bodied - aromas of black cherry. — 7 years ago
Kamlesh Pillai
Super sweet, light colour, raisins, dates and fog on the nose. Great with spicy Indian food. Don’t get it if you hate port wine! — 7 years ago