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A Sauvignon with body and spice. Semi-dry, pairs with well-spiced chicken, or pork. At $23 it's ok, but at $16 (which I've seen) a great buy. — 9 years ago
Jonathan Berman
A Sauvignon with body and spice. Semi-dry, pairs with well-spiced chicken, or pork. At $23 it's ok, but at $16 (which I've seen) a great buy. — 9 years ago