Pairs well with French Thai cuisine. The winemaker should have aged it in French oak for at least 4 additional months. — 12 years ago
My introduction to Santa Lucia highlands Syrah. A great bottle in the $20 range. Pairs well with rack of lamb or a porter house. — 12 years ago
A very nice Tempranillo. I had it with chicken and sausage. Had notes of wheat grass and passion fruits. Great for a post New Years casual dinner. — 12 years ago
John had this 12 years ago
John Byram
A little too crisp for a 15 degree north Jersey evening. However it paired well with sopressata and goat cheese. Not my favorite fume blanc. Prime opening is 2014-2016 — 12 years ago