Jim Tutt

9.2

Awesome Napa Cab with luscious dark fruit balanced with a hint of leather. Awesome with my Barrel Cut Filet with Collingsworth topping at Jeff Ruby's in Lexington. Yum!!! — 5 years ago

Jim Tutt

9.0

Easy to drink. Light on the palate for a cab. Enjoying with Karen on a snowy Friday afternoon. — 9 years ago

Jim Tutt

9.0

Nice Cab. Goes well with Filet and Brussell sprouts! — 9 years ago

Jim Tutt

8.9

Old world earthiness with notes of tobacco and black cherry. More depth than a typical super Tuscan, I would recommend with lamb or steak versus pasta. — 5 years ago

Jim Tutt

8.7

Dry with clean finish. Good complement to spicy beef stir fry. Yum! — 9 years ago

Jim Tutt

9.0

Floral notes, well balanced and complex. Serving with swain, mushrooms, spaghetti squash, with garlic and red wine reduction. — 9 years ago

Jim Tutt

8.9

Received as a birthday present from daughter Karissa and hubby Jake. Thanks guys. I'm gonna hold on to this a little while before drinking. — 9 years ago

Jim Tutt

Jim had this 9 years ago

Jim Tutt

8.9

This entire bottle went into my wife's beef bourguignon. Thank you Julia Child! Yum!!! — 9 years ago

Jim Tutt

9.1

Nice complement with tortilla soup! — 9 years ago