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Rich and Bold
Grower Champagne
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Classic Napa
Etna Rosso
With Goat Cheese
Tawny Port
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1982 Bordeaux
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2010 Chablis
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Jesse McIntosh

13 wines • 1 followers • 6 following

Montinore Estate

Willamette Valley Müller-Thurgau 2012

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Jesse McIntosh

Jesse McIntosh

9.7

So good! Very refreshing, has a slight sweet taste, but not really. Not sure what it is about this wine, but it was delicious. Best white wine I've ever had pRobably. — 10 years ago

19 Crimes

Victoria Red Blend

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Jesse McIntosh

Jesse McIntosh

9.7

My favorite wine ever and it's only 10$. — 10 years ago

Barefoot Cellars

California Pinot Grigio

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Jesse McIntosh

Jesse McIntosh

9.2

This is one of my new favorites cheep wines!!! Super refreshing and would go well with Just about anything! Will get this frequently. — 10 years ago

Red Diamond Winery

Washington State Merlot 2012

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Jesse McIntosh

Jesse McIntosh

8.9

Jesse had this 10 years ago

King Estate

Acrobat Oregon Pinot Gris 2014

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Jesse McIntosh

Jesse McIntosh

8.7

Crisp refreshing and delicious. Not sweet, but tasty. — 10 years ago

Cupcake Vineyards

California Cabernet Sauvignon 2012

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Jesse McIntosh

Jesse McIntosh

8.2

Not one of my favorite Cabs, but still enjoyable. Great price. — 10 years ago

HRM Rex-Goliath Winery

Pinot Grigio

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Jesse McIntosh

Jesse McIntosh

9.0

Can't remember Much about it, just remember I loved it. Very fruity and low-medium tannins. :) — 10 years ago

Red Diamond Winery

Washington State Shiraz 2012

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Jesse McIntosh

Jesse McIntosh

9.3

Jesse had this 10 years ago

Red Diamond Winery

Temperamental Tempranillo Blend

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Jesse McIntosh

Jesse McIntosh

9.5

Slightly pungent at first sip, but this wine ended up being one of my faves. Little to no bitterness, slightly fruity with some sweetness. Very bold flavor, but not bitter. Price is excellent also. — 10 years ago

Steve liked this

Joel Gott Wines

815 California Cabernet Sauvignon 2013

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Jesse McIntosh

Jesse McIntosh

8.9

This wine reminds me of Bogle - Cabernet Sav. Except a lot less tannins (bitterness). The price seems about right, would definitely get again. Paired with Baque cheese platter. Yum! — 10 years ago