A very smooth and sweet Riesling, vintage 2012. Enjoyed pairing with a German dinner mit wurst. — 8 years ago
An excellent paring with a dinner of shrimp and stuffed clams. - 2013 vintage on March 24, 2017. — 8 years ago
A very smooth wine. — 25 days ago
Total different taste than New Zealand Sauvignon Blanco, but delectable.
— 2 years ago
An excellent Riesling, just sweet enough with a lasting finish. — 8 years ago
I continue to be disappointed by French wines exported to the USA. I took this "Leap of Faith", but it was so unpalatable that I could not even finish the first glass. — 8 years ago
Passable for cooking but not much else. Will stick with Pinot Grigio from Italy. The ones from California continue to disappoint. — a year ago
Smooth with earthy flavor. However, it has an odor of petroleum. — 8 years ago
This is a Riesling? Doesn't hold a candle to German Riesling, and smells of petroleum. — 8 years ago
Jerry Kahn
They changed the label and also changed the wine. The 2022 vintage is not as good as earlier Inferno vintages. — 17 days ago