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Rich and Bold
Grower Champagne
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Classic Napa
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With Goat Cheese
Tawny Port
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1982 Bordeaux
Acidity
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Jason Barefoot

12 wines • 1 followers • 3 following

Caymus Vineyards

Napa Valley Cabernet Sauvignon 2019

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Jason Barefoot

Jason Barefoot

9.5

Jason had this 3 years ago

Emma DeCourcy
with Emma

Bodega Raices de Almahue

Raices 1945 Cabernet Sauvignon 2018

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Jason Barefoot

Jason Barefoot

8.3

Jason had this 4 years ago

Emma DeCourcy
with Emma

Italo Pietrantonj

Montepulciano d'Abruzzo 2017

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Jason Barefoot

Jason Barefoot

9.2

Love it. Great pairing with a carbonara — 4 years ago

Emma DeCourcy
with Emma

Andrea Formilli Fendi

Rosato 2017

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Jason Barefoot

Jason Barefoot

8.5

Strong red, very easy to drink — 4 years ago

Emma DeCourcy
with Emma

19 Crimes

The Banished Dark Red Blend 2011

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Jason Barefoot

Jason Barefoot

9.3

Jason had this 4 years ago

Emma DeCourcy
with Emma

Esporão

Reserva Aragonês Blend 2015

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Jason Barefoot

Jason Barefoot

9.5

Jason had this 4 years ago

Emma DeCourcy
with Emma

Domaine Guillot-Broux

Coteaux Bourguignons Pinot Noir 2018

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Jason Barefoot

Jason Barefoot

8.5

Jason had this 4 years ago

Emma DeCourcy
with Emma

Merry Edwards

Russian River Valley Pinot Noir 2018

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Jason Barefoot

Jason Barefoot

9.0

Jason had this 4 years ago

Colleen DeCourcyEmma DeCourcy
with Colleen and Emma

Agricola Macatho

Tinajacura Guarilihue Alto Cinsault Carignan 2018

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Jason Barefoot

Jason Barefoot

9.0

Jason had this 4 years ago

Emma DeCourcy
with Emma

Château Maris

La Touge Minervois Syrah 2017

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Jason Barefoot

Jason Barefoot

8.0

Jason had this 4 years ago

Emma DeCourcy
with Emma
Emma liked this
Emma DeCourcy

Emma DeCourcy

Fruity
7.5
Jason Barefoot

Jason Barefoot

Notes of Cherry and Blackberry. Would pair well with a charcuterie board
Emma DeCourcy

Emma DeCourcy

“Truly a land marked by authenticity, Minervois was the first to recieve recognition in the Languedoc region and Chateau Maris was the first vineyard in the AOC to be certified biodynamic. Mellow and sleek with juicy tannins, there is a noted harmony to this wine. Full bodied and rich with a perfect touch of acidity and ripe black fruits this a perfect pair for steaks, roasted pork or gratin”