Ottomani
Chianti Colli Fiorentini Sangiovese Blend 2013
Great Sangiovese! Rich, deep, umami favors…went great with vegan cacio e pepe — 4 years ago
Terra di Briganti
Coda di Volpe Benevento Falanghina
Not my favorite…buttery finish reminded me of Chardonnay — 4 years ago
Chateau Lestignac
‘Michel Michel’ Bergerac Semillion
New boo brought a bottle of this over and we had it with salmon in garlic butter. Big, round and juicy, with a bit of umami on the finish…a lot going on! One of my favs so far. — 5 years ago
Borja Perez Viticultores
Artifice Paraje Llanito Perera Listan Blanco
Delicious wine from the canary islands! Acidic, funky, interesting, I swear I can taste the sea air. Bought in the Hobart book village, had with shrimp scampi and clams. — 3 years ago
Slobodné Vinárstvo
Partisan Majer Zemianske Sady Slovakia
Herbaceous, complex, and fun to drink! Will buy again — 4 years ago
Petracavallo
Puglia Primitivo
Great orange wine! Delivers on the earthy funky notes. Paired nicely with Chinese food. — 4 years ago
Domaine de Roally
Tradition Viré-Clessé Chardonnay 2014
Delicious wine to have with seafood! Fruity but dry, perfect amount of acid — 3 years ago
Slobodné Vinárstvo
Oranžista Pinot Gris 2019
Very funky, delightful skin contact wine. A bit astringent on the finish. Paired with spicy Chinese food from mission Chinese. — 4 years ago
Swick Wines
Palhete Verdello Graciano
Flavorful, fruity, funky, delicious. Went great with cheese and crackers. — 4 years ago
Jamie P
Solid Chianti for the price! Fruity but not too sweet, went well with pasta — 3 years ago