Cascina la Ghersa
Piage Barbera d'Asti
Earthy nose/flavor, good with meats pasta and cheeses. Tart aftertaste. — 10 years ago
Kir-Yianni Estate
Paranga Macedonia Merlot Blend 2012
Crisp and light red. Fruity. Good for a 70 degree November day! — 10 years ago
Jaume Serra (Garcia Carrion)
Cristalino Brut Cava Macabeo-Xarel-lo-Parellada
Jamie had this 10 years ago
Fonseca
Bin No. 27 Finest Reserve Port Blend
Very sweet/syrupy and port-like — 10 years ago
Casale Falchini
Vigna a Solatio Vernaccia di San Gimignano 2014
Has a little tartness/zing aftertaste. Smells fresh. Probably great for an afternoon on the patio on a summer day with chicken or fish. — 10 years ago
Harthill Farms Winery
Cabernet Sauvignon
Fresh nose- smells like cherries. Very light. Not oaky. Easy to drink — 9 years ago
Marchesi Antinori
Tenuta Guado al Tasso Il Bruciato Bolgheri Cabernet Sauvignon Blend 2013
Jamie had this 10 years ago
Altos Las Hormigas
Terroir Valle De Uco Malbec 2013
Smoky nose. Tastes a little soily and smoky — 10 years ago
Jamie Cassara
Its ok- dark and bold but not smoky. Have a lingering cherry flavor — 9 years ago