Pinot Portugais conseillé par œnologue de Bacchus Montorgueil. Plutôt à accompagner d'une viande. — 10 years ago
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Hugo had this 10 years ago
Hugo had this 10 years ago
Hugo had this 10 years ago
Excellent nez mais trop boisé — 10 years ago
Hugo had this 10 years ago
Hugo Larcher
Hugo had this 10 years ago