Wine grower of Clot de l'Oum, organic winery in Roussillon's high Agly valley
Eric had this 4 years ago
Great acidity, nose, extreme digestability, complexity, finesse — 7 years ago
Eric had this 2 years ago
Eric had this 3 years ago
Low extraction, great fluidity and digestibility — 5 years ago
Eric had this 2 years ago
Eric had this 4 years ago
Eric had this 6 years ago
Eric had this 7 years ago
Eric Monné
Red burgundy low extraction and fruit — 2 years ago