Aromas of red fruits and touches of peppery spices. Well balanced. Really nice with cheese or red meat. — 8 years ago
Dimo had this 8 years ago
Dimo had this 8 years ago
Dimo had this 8 years ago
Dimo had this 8 years ago
Aromas of red fruits and touches of café. delicate tannins. Really good for vegetables cheeses, apéritifs — 8 years ago
Dimo had this 8 years ago
Dimo Esko
Dimo had this 8 years ago