Pale gold. Caramel corn and kettle corn on the nose. Salty delicious. Smooth vanilla and somewhat spicey. Remind me of fall. So good. Long finish. — 6 years ago
Medium ruby to a slightly brick rim. Herby spice with almost a hint of mint on the nose. Mint stays on with feeling of freshness and delicate mouth feel. I do feel this might have had more to offer in the future. — 7 years ago
Light Ruby core moving to brickish. Still a bit closed with pleasant tannins. Very red fruit forward. Black cherries with a bit of cola. Some sharped edged dancing on the tongue. A nice perfume finish. Love Burgundy. — 6 years ago
What a super cool wine. Beautiful aroma of tea leaves with some honey. Medium rose tinted amber color. Enjoyed this quite a bit. — 6 years ago
Didn't take from this. Not offensive but doesn't have anything to say. — 7 years ago
Alcohol. Earthy and wet with ashes? Very light with delicate ground flavors. Brown changing to green tastes over 2 days. I enjoyed the light style. Very different from the SLH that was tasted with this. — 7 years ago
Gold leaning amber. Not getting fruit but plenty of toastiness and perhaps salt. Caramel green apple with a mouthwatering finish. I like it. Especially for the price. — 6 years ago
Straw yellow and gold with hints of green. Apple and flowers. Hints tropics. Limey like a gin and tonic! Cool wine with it's Fuller body and clean finish. — 6 years ago
Light Ruby color Sweet smell of brown sugar. Very easy drink without much to talk about. Smooth going down. . — 7 years ago
David Morden
Yellow gold. Hints of green flakes. Tropical nose. Caramely pineapple. Very round. — 6 years ago