Bernard Faurie
Hermitage Syrah 1999
Perfect wine with EMP lunch after a bottle of '13 Prevost. Core of smoked meat and stony mineral earth. Still a ton of plum fruit and nice balance of acidity and tannin — 7 years ago
Ira liked this
Massolino
Riserva Vigna Rionda Barolo Nebbiolo 2001
The 2001 Dieci Anni Vigna Rionda Barolo Reserva opened with dark fruits, cola, brown sugar, leather and dried violets. As the bottle developed the cola continued to thrive with more red fruits coming through with even a hint of heavy strawberry and cream on the end. An exceptional bottle — 8 years ago
Ira liked this
Daniel Stevenson
Daniel had this 7 years ago