Curt Rollison

9.0

Chilled red. Juicy with a little funk. Minimal tannins. Bought at Semi Tropic — 3 years ago

Curt Rollison

9.0

Got a bottle with dinner from Night + Market. Really liked the funk, color, and mineral. 2019 label is a lot cooler and “arty” looking. — 5 years ago

Curt Rollison

9.0

“Dry farm red” Almost felt like a sparkling wine when it hits the tongue.

Paired with spicy chicken ramen. — 4 years ago

Curt Rollison

8.1

Had with spicy Bangkok Thai, great way to cut the heat very drinkable, but not very unique or funky, not minerally enough IMO. — 5 years ago

Curt Rollison

7.8

No trace of a hangover like the other oranics/naturals. Lot of mouthy bite/zing/dryness that was less positive with this meal. Paired with Provençal chicken thighs, green beans, and baby potatoes in cast iron plus winter apple fennel slaw salad. Probably better with a pizza. Should’ve known not to go Italian with French food. — 4 years ago