Corinna Korpela

8.6

Bright, juicy, takes a chill, dry finish. Traditional carbonic maceration, non doc wine. Delicious! — 3 years ago

Corinna Korpela

8.0

Earthy, ripe raspberry, cherry, light body, could chill — 3 years ago

Corinna Korpela

9.5

Bio/organic practices with indigenous yeast, granitic soils. Great savory herbaceous basil, spice, dark fresh fruit, a little chocolate after being opened for awhile, some tannins well integrated. Delicious and food friendly — 3 years ago

Corinna Korpela

8.5

Baked apple, peach, pear, silky, waxy texture. Sustainably farmed, house brand from Jenny and Francois — 3 years ago

Corinna Korpela

9.0

Full body but balanced with fresh citrusy melon fruit and great acidity and minerality (due to volcanic ash soil/bedrock). No chemicals sprayed, mostly native yeast, second generation family farmers. Uses 1/3 new French, 2/3 neutral French oak. Delicious! — 3 years ago

Corinna Korpela

9.0

Corinna had this 10 years ago

Corinna Korpela

8.4

Winemaker from Montesecondo, smaller project in different style. Organic and bio, no sulfur added. Grapefruit, citrus pithy, stony, light bubbles. 100% Sangiovese — 3 years ago

Corinna Korpela

9.0

Light, minerality, dainty fresh fruit — 3 years ago

Corinna Korpela

8.0

Tart and refreshing with a chill on it. Lots of fresh cherry and blackberry. Light and easy to drink. — 3 years ago