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Rich and Bold
Grower Champagne
Pizza
Classic Napa
Etna Rosso
With Goat Cheese
Tawny Port
Skin Contact
Unicorn
1982 Bordeaux
Acidity
Hops
Oaky
2010 Chablis
Sour Beer
QPR
Oregon Pinot
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Coravin
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Chef John Caudill

31 wines • 25 followers • 37 following

Goodfellow Family Cellars

Durant Vineyard Chardonnay 2014

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Chef John Caudill

Chef John Caudill

9.2

Sleek and elegant with toasted hazelnuts, lemon curd and steely mineral notes. A real treat. — 2 years ago

Alta Alella

Organic Pansa Blanca 2016

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Chef John Caudill

Chef John Caudill

9.0

Lovely and crisp with killer green apple notes. Best when it warms up a touch. — 3 years ago

Rasa Vineyards

Plus One Kiona Vineyards Cabernet Sauvignon 2009

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Chef John Caudill

Chef John Caudill

9.4

Silky and lush. A real show stopper. — 5 years ago

Domaine de Saint Siffrein

Côtes du Rhône Villages Red Rhone Blend 2010

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Chef John Caudill

Chef John Caudill

9.1

Lush and full in the mouth. Wild herbs, garrigue, velvety tannins. What a fun wine! — 2 years ago

Agrapart & Fils (Pascal Agrapart)

Complantée Grand Cru Extra Brut Champagne

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Chef John Caudill

Chef John Caudill

9.3

Extremely complex nose. Hints of Lemon Curd on the palate — 2 years ago

Flume Family Vineyards

Columbia George Dolcetto

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Chef John Caudill

Chef John Caudill

8.9

Light, fresh and crisp. No Syncline but pretty nonetheless. — 4 years ago

Dalla Valle Vineyards

Napa Valley Cabernet Sauvignon 1995

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Chef John Caudill

Chef John Caudill

9.2

Dried flit and fruit. A crazy match for Cranberry Pear sauce. — 5 years ago

Epoch Estate Wines

Estate Blend Red Rhone Blend 2012

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Chef John Caudill

Chef John Caudill

9.3

Chef John had this 2 years ago

Bodegas El Nido

Clio Jumilla Monastrell-Cabernet Sauvignon Blend 2013

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Chef John Caudill

Chef John Caudill

9.8

Chef John had this 2 years ago

Todd RubergYvonne Blewett
with Todd and Yvonne
Paul liked this

Gramercy Cellars

The Third Man Columbia Valley Red Rhone Blend

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Chef John Caudill

Chef John Caudill

9.1

Super concentrated with black plum, graham cracker and blueberry. Super tasty. Has held up really well. — 4 years ago