Sleek and elegant with toasted hazelnuts, lemon curd and steely mineral notes. A real treat. — 7 years ago
Extremely complex nose. Hints of Lemon Curd on the palate — 8 years ago
Light, fresh and crisp. No Syncline but pretty nonetheless. — 9 years ago
Vibrant and juicy upfront with loads of fruit and spice. Soft and luxurious in the mouth without any tannic bite yet fresh with acid. Our last bottle and what treat! — 3 years ago
Chef John had this 7 years ago
What a beautiful white wine. Aromatic and expressive in the nose with such a supple mouthfeel. Marcona almonds and apricot preserves on the palate. A treat! — 4 years ago
Lush and full in the mouth. Wild herbs, garrigue, velvety tannins. What a fun wine! — 7 years ago
Lovely and crisp with killer green apple notes. Best when it warms up a touch. — 8 years ago
Chef John Caudill
A stunning example of luscious weight and gorgeous texture. My first white Vacqueras and I’ll never be the same. Absolutely superb. — 3 days ago