Always happy to learn a little more about wine... By drinking wine.
Delicious as soon as it comes out of the bottle. — 4 years ago
Inexpensive even in a restaurant, but completely drinkable. A good one if you're in Provence as its fairly local. — 5 years ago
Catherine had this 5 years ago
Not sure what happened to the label here! A light, drinkable and highly delicious Burgundy (Chapelle Chambertin 2001). — 5 years ago
Delicious once it opens up. Subtle and light, but somehow rich at the same time. — 5 years ago
Local to Marseilles. Wouldn't order again on purpose, but was drinkable in situ. — 5 years ago
Vanilla-y goodness. — 5 years ago