We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss
Sign in / Register
  • Sign in
  • Trending
  • Press
  • Blog
  • Twitter
  • Facebook
  • Instagram
Rich and Bold
Grower Champagne
Pizza
Classic Napa
Etna Rosso
With Goat Cheese
Tawny Port
Skin Contact
Unicorn
1982 Bordeaux
Acidity
Hops
Oaky
2010 Chablis
Sour Beer
QPR
Oregon Pinot
Islay
Buttery
Coravin
Mezcal

Bryan Hanggi

50 wines • 1 followers • 3 following

B. Nektar Meadery

Ancient Soul Lifetime #1

  • Embed
Bryan Hanggi

Bryan Hanggi

7.4

Sickly sweet, strong honey, harsh after taste — 7 years ago

Bernard Magrez

Chateau Pape Clément Grand Cru Classé de Graves Red Bordeaux Blend 2011

  • Embed
Bryan Hanggi

Bryan Hanggi

9.8

Bryan had this 7 years ago

Midleton Distillery

Redbreast 21 year Single Pot Still Irish Whiskey

  • Embed
Bryan Hanggi

Bryan Hanggi

9.9

Bryan had this 8 years ago

The Balvenie Distillery

DoubleWood 17 Years Single Malt Scotch Whisky

  • Embed
Bryan Hanggi

Bryan Hanggi

10

Bryan had this 7 years ago

Knappogue Castle

Aged 12 Years Single Malt Irish Whiskey

  • Embed
Bryan Hanggi

Bryan Hanggi

9.8

Bryan had this 7 years ago

Two Hands

Angels' Share McLaren Vale Shiraz 2015

  • Embed
Bryan Hanggi

Bryan Hanggi

9.6

Soft pitted fruit and easily drinkable. — 8 years ago

Irish Distillers

Powers Gold Label Irish Whiskey

  • Embed
Bryan Hanggi

Bryan Hanggi

9.7

Smooth, rich honey flavor, followed by oak and ginger. The noise is sweet with a hint of lavender — 8 years ago

Bodega Norton

Privada Family Mendoza Red Blend 2014

  • Embed
Bryan Hanggi

Bryan Hanggi

9.9

Bryan had this 7 years ago

Bunnahabhain

12 Year Single Malt Scotch Whisky

  • Embed
Bryan Hanggi

Bryan Hanggi

9.6

Bryan had this 7 years ago

Suntory

The Hakushu Aged 12 Years Single Malt Japanese Whisky

  • Embed
Bryan Hanggi

Bryan Hanggi

8.8

Light peat finish, with a fruity autism pear start. Little bit of pine in the middle, with a sharp and warm mouth feel. — 8 years ago