Slightly buttery. Best with an acidic dish — 8 years ago
Good Chardonnay. Aged in French oak giving it a nice buttery finish. Enjoyed it with cheese and flat bread. Great for enjoying by itself. Cheers! — 8 years ago
From Santa Maria, CA. Aged in oak has great balance of acidic and buttery notes! Great with cheese and slightly acidic dish. Also good to just sip on. — 8 years ago
Brandon Wells
Nice coastal Chardonnay! Aged in French oak. It's oaky and creamy with a good balance of acidity. Great to drink alone, with cheese, fish or poultry. Really enjoyed this wine for the price. Cheers! — 8 years ago