Old world dusty. Dark fruit. Plum. 2005. Mellow tannins. easy drinking. Ate with pasta bolognese — 9 years ago
Red bright fruit. Light. No tannins. Med+ acid. Awesome with pork chops. Slight ash/dustiness on the nose perhaps with a little clay. Simple. Well worth the price. — 9 years ago
Benjamin Long
Notes saying pinot meets garnacha are spot on. Great with pork, anything with a little bit of fat. Steak may over run it, but I didn't try. Tannins are really mellow. — 9 years ago