Alis Crawford

9.6

Very dry, crisp, balanced acidity, Light, fresh, paired well with oysters. Slightly nutty with blanched almond vibes #sundaysunsetpatio — 3 years ago

Alis Crawford

9.3

Pinot we know. Lots of leather and smoke. Licorice? you decide — 6 years ago

Alis Crawford

8.3

Ok — 6 years ago

Alis Crawford

8.9

Good pairing with spaghetti vongole on a patio — 3 years ago

Alis Crawford

8.8

Easy like a Sunday morning on a long weekend. Little lychee — 3 years ago

Alis Crawford

9.2

Earth, wind & fire. We thought merlot (actually Malbec) but no, Cab Sauv is the way to go! Particular highlights were the raisin in the tobacco. — 6 years ago

Alis Crawford

9.3

Mineral, clean & crisp. Paired perfectly with PNW oysters. — 3 years ago

Alis Crawford

9.0

Crisp, dry, subtle berries. Went well with sushi. — 3 years ago

Alis Crawford

9.0

Surprisingly Chilean. Fresh, crisp, acidic. Very passionate and tropical. Delicious — 6 years ago

Alis Crawford

7.7

Not fab — 6 years ago