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Rich and Bold
Grower Champagne
Pizza
Classic Napa
Etna Rosso
With Goat Cheese
Tawny Port
Skin Contact
Unicorn
1982 Bordeaux
Acidity
Hops
Oaky
2010 Chablis
Sour Beer
QPR
Oregon Pinot
Islay
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Coravin
Mezcal

Alicia Madole

10 wines • 0 followers • 1 following

Château Grand tertre

Cotes de Castillon

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Alicia Madole

Alicia Madole

6.2

So so gross... Very weak and uninspiring front notes with detestable barnyard back notes. It tastes like aspirin dissolved in weak table wine. — 7 years ago

Domaines Barons de Rothschild

Réserve Spéciale White Bordeaux Blend

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Alicia Madole

Alicia Madole

9.5

Alicia had this 8 years ago

Blackbird Vineyards

Arriviste Napa Valley Cabernet Sauvignon Blend Rosé 2016

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Alicia Madole

Alicia Madole

7.9

This wine is meh. It's not terrible, but I will not buy again. It has very subtle citrus and floral notes which are nice, but falls flat and has incredibly low acidity. Nothing lingers. I'll finish this glass but save the rest for cocktails. — 8 years ago

La Vieille Ferme (Perrin & Fils)

La Vieille Ferme Rosé Blend 2017

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Alicia Madole

Alicia Madole

7.4

Sweeter than I remember. Would not buy again. It is better with something spicy to dull the sweetness. So.... hot fries for dinner? — 7 years ago

Schug Winery

Carneros Pinot Noir 2015

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Alicia Madole

Alicia Madole

8.1

Alicia had this 8 years ago

Monte Antico

Toscana Sangiovese Blend

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Alicia Madole

Alicia Madole

8.5

Alicia had this 8 years ago

E. Guigal

Côtes du Rhône White Rhone Blend

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Alicia Madole

Alicia Madole

8.8

Alicia had this 8 years ago

Alicia liked this

M. Chapoutier

Belleruche Côtes-du-Rhône Grenache-Syrah Blend

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Alicia Madole

Alicia Madole

9.4

Alicia had this 8 years ago

Union Wine Co.

Underwood Oregon Pinot Noir Rosé

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Alicia Madole

Alicia Madole

8.7

Pretty good for canned wine. I would still pour it into a cup or glass though which may defeat the purpose. — 8 years ago

Château Bellevue

Entre-Deux-Mers Sauvignon Blanc-Semillon Blend

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Alicia Madole

Alicia Madole

Not the greatest, but not bad for the price. It's a decent every day wine I'd pair with something with some fat or steak to cut through some of the acidity. — 8 years ago