2008. Cherries & violets & yum — 9 years ago
Apparent pioneers of US sparkling Sauv Blanc (traditional method I believe). I was skeptical, but it's delightful. Put it in your face ASAP — 9 years ago
Getting me through this painful Bears game. Bruised stone fruit, another quirky and delicious wine from Slovenia. — 9 years ago
Lovely for the price ($10) — 9 years ago
Grenache Blanc, Clairette, Bourboulenc. 2012 vintage. — 10 years ago
Not gonna lie, the label may have partially factored into my purchase (I'm familiar with the producer but also KITTY!). Translates to "Cuvee Meow", a Cremant d'Alsace with a Japanese (ish) name. Pretty interesting. Toasty & nutty with citrus notes. Yum. — 9 years ago
My ideal rose. Fresh ripe red fruit tempered with floral notes and a dry finish. Perfect for a hot summer day. 2014 vintage. — 9 years ago
Alex had this 9 years ago
Alex Weaver
Michigan Auxerrois? Too weird not to try. Pleasant aromatics & a nice mouthfeel; aromas of pithy citrus, stone fruit & flowers. Definitely demonstrates the potential of the Leelanau Peninsula. #drinkmichigan #coolclimate #auxerrois #leelanaupeninsula — 8 years ago