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Reminiscent of Parmesan, with strawberry notes, buttery peanut notes, dried plums and cloves produce a velvety finish with a peppery nose. Would be good with an aged cheese. If you're looking for a fine bottle of wine look elsewhere but it's priced right. — 9 years ago
Alex Kroll
Reminiscent of Parmesan, with strawberry notes, buttery peanut notes, dried plums and cloves produce a velvety finish with a peppery nose. Would be good with an aged cheese. If you're looking for a fine bottle of wine look elsewhere but it's priced right. — 9 years ago