Good gracious. From what I remember of the bottle, full bodied and delicious. At 15% alc, packed a punch too! Sorry for the lack of tasting notes...but it was delicious — 12 years ago
A bit of heavy red fruits on the nose mixed with dark nuts like almonds. Deep ruby color. Tastes magnificent with blackberries, cherries, a very elegant finish. A bit dry, but I love that — 12 years ago
Great subtle, floral/rose aromas...I get quite a bit of vanilla too. Dry, but not too full bodied ...great balance of spices and dark berries. — 12 years ago
My poison of choice at the local bar, The Sparrow Tavern. Very potent on the nose, black fruits. Full-bodied, nice and dry, hint of cherries, lingering finish that tickles the cheeks. Love it. — 12 years ago
Great bang for your buck. $14.95 at my local store. Lots of bold, dark fruits: blackberry, some cherry, a little spice and pepper. Well rounded and balanced finish, not too dry. — 12 years ago
Tones of vanilla and cherry on the nose. Dark berries and spices swirl in your mouth with a relatively quick finish for how quickly the flavors hit. Pretty decent Italian. — 12 years ago
Discovered the word "cassis" as it pertains to wine thanks to this delicious Cab Sav from Chile. Slightly dry, with intense blackberries and a round finish. — 12 years ago
Definitely a favorite. Not too sharp on the nose, definitely notes of cherries, maybe even a little strawberry. Lots of red fruits and a finish that lingers slightly, but not dry. — 12 years ago
Aaron Denney
Round, dark fruity notes...blackberries, plums, maybe a little vanilla. Vey smooth, not too dry and a nice, lingering finish with a slight hint of pepper — 12 years ago