Walter Scott

Cuvée Ruth Pinot Noir

9.221 ratings
9.05 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Chris MacLean

Good length and balance but the oak is a touch dominant at this point.

Good length and balance but the oak is a touch dominant at this point.

Nov 2nd, 2016
Matt

Just ripe cherry, herbaceous, spice, slightly floral. Balanced. Tannins are present but just in the background.

Just ripe cherry, herbaceous, spice, slightly floral. Balanced. Tannins are present but just in the background.

Oct 7th, 2015
Deborah Heath

Lovely. Dusty cherries.

Lovely. Dusty cherries.

Aug 7th, 2015
Sam Shepard

Very pleasant. Acidity is mellowing and will be great to retry in 24 months

Very pleasant. Acidity is mellowing and will be great to retry in 24 months

Jan 1st, 2022
SV
9.2

Yes. Smells and tastes like black cherry, sarsaparilla, and clove. And also fresh and bright and very completely delicious. Thanks for the great tip, @Greg Hirson!

Yes. Smells and tastes like black cherry, sarsaparilla, and clove. And also fresh and bright and very completely delicious. Thanks for the great tip, @Greg Hirson!

Oct 25th, 2015
Daniel Chung

Love the color, fragrance, taste everything

Love the color, fragrance, taste everything

Sep 6th, 2015
Brian King

A nice, classic Pinot. Tight but fresh

A nice, classic Pinot. Tight but fresh

Aug 28th, 2015
Nick Davis

Nick had this 8 years ago

Nick had this 8 years ago

Dec 13th, 2016
Peggy Lane

Peggy had this 7 years ago

Peggy had this 7 years ago

Apr 22nd, 2018
Brian Irvine

Brian had this 8 years ago

Brian had this 8 years ago

Apr 3rd, 2017