2009 From a particular Cru in Castelrotto, a real Clos or "Brolo" that gives organic grapes. A benchmark for Valpolicella Superiore lovers.
2009 From a particular Cru in Castelrotto, a real Clos or "Brolo" that gives organic grapes. A benchmark for Valpolicella Superiore lovers.
Nov 13th, 20132010 New release, a step forward compared to 2009, so elegant and thin and drinkable. Awesome!
2010 New release, a step forward compared to 2009, so elegant and thin and drinkable. Awesome!
Nov 13th, 2013
Taso Valpolicella classico Sup. 2009. Dark at nose, ripen small red fruits, with scents of aromatic herbs... Soil: turf. Zone: Castelrotto, Valpolicella Classica.
Taso Valpolicella classico Sup. 2009. Dark at nose, ripen small red fruits, with scents of aromatic herbs... Soil: turf. Zone: Castelrotto, Valpolicella Classica.
Nov 13th, 2013
Valpolicella, Verona, Veneto, Italy
