Tolo Cellars

Léros Paso Robles Red Bordeaux Blend

9.32 ratings
-no pro ratings
Paso Robles, Central Coast, California, USA
Red Bordeaux Blend
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Katie Chapmon

Smooth with a little bit of nuttiness

Smooth with a little bit of nuttiness

Jun 6th, 2015
Dave Buck

Dave had this 10 years ago

Dave had this 10 years ago

Jan 2nd, 2014