Tapiz

San Pablo - Valle de Uco Vineyard Pinot Noir

8.07 ratings
-no pro ratings
Valle De Uco, Mendoza, Cuyo, Argentina
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Josh Armenta

Good fruit with plenty of acid; great with food.

Good fruit with plenty of acid; great with food.

Jul 31st, 2014
Roger Knapp

This wine is not like a Oregon Pinot very spicy finish with a mineral taste. Would love to here and see about the area where the grapes are grown.

This wine is not like a Oregon Pinot very spicy finish with a mineral taste. Would love to here and see about the area where the grapes are grown.

Aug 21st, 2013
P Darr
6.6

Not sound

Not sound

Aug 20th, 2013
Bruce Turner

Bruce had this 10 years ago

Bruce had this 10 years ago

Nov 1st, 2014
Scott Dimig

Scott had this 10 years ago

Scott had this 10 years ago

Oct 25th, 2014
R Houle

R had this 11 years ago

R had this 11 years ago

Aug 21st, 2013
Cindy Lidman

Cindy had this 11 years ago

Cindy had this 11 years ago

Nov 26th, 2012