Schroeder Estate

Patagonia Pinot Noir

8.645 ratings
-no pro ratings
Patagonia, Argentina
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Bob Zucco

More like a Cabernet Sauvignon

More like a Cabernet Sauvignon

1 person found it helpfulDec 29th, 2014
Thomas Origer

Not great

Not great

Apr 26th, 2016
Thomas Grant

We like it very much but an expensive bottle because of it's early 20th century origins.

We like it very much but an expensive bottle because of it's early 20th century origins.

Mar 16th, 2015
Victor Ngai

Excellent pinot noir. Good with or without food.

Excellent pinot noir. Good with or without food.

Feb 21st, 2015
Julie Oneill

A weightier Pinot noir, without being tannic or too thick, like it.

A weightier Pinot noir, without being tannic or too thick, like it.

Feb 20th, 2015
Lacy Fidler

2013 Pinot

2013 Pinot

Dec 23rd, 2014
Patrick Quinlan

Smooth. Spice. Homeland season 4 finale

Smooth. Spice. Homeland season 4 finale

Dec 22nd, 2014
Sean LaGamma

Not generally a fan of Pinot. I like my reds big and tannic. This wasn't too acidic though, and it had a smooth finish. Very drinkable, pairs well with pasta with a lighter sauce.

Not generally a fan of Pinot. I like my reds big and tannic. This wasn't too acidic though, and it had a smooth finish. Very drinkable, pairs well with pasta with a lighter sauce.

Dec 14th, 2014
Joe Dunn

Thanksgiving

Thanksgiving

Nov 28th, 2014
Courtney Chin

2013

Oct 11th, 2014