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Pierre Sourdais

Le Moulin à Tan Chinon Cabernet Franc

9.03 ratings
-no pro ratings
Chinon, Touraine, Loire Valley, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison

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Pierre SourdaisChinon, TouraineCabernet Franc
Top Notes For
Wil Chow
9.0

Yes would drink again. Brandies cherries and red berries with a bit of acetone, bright (but not too bright) vegetal with ginkgo and goji, long finish ends on medicinal herbs with some rubbing alchohol (in the best way!)

Yes would drink again. Brandies cherries and red berries with a bit of acetone, bright (but not too bright) vegetal with ginkgo and goji, long finish ends on medicinal herbs with some rubbing alchohol (in the best way!)

May 10th, 2020
Carly
8.9

Last dry farm, 12:14 at home, Army/Navy

Last dry farm, 12:14 at home, Army/Navy

Dec 14th, 2019
Yann Mamelok
9.1

Yann had this 5 years ago

Yann had this 5 years ago

Sep 6th, 2019
Matt Lappé

Matt had this 7 years ago

Matt had this 7 years ago

Oct 11th, 2017