Opolo Vineyards
Summit Creek Zinfandel


The 2022 Zinfandel Summit Creek opens with a zesty burst of crushed black cherries, minty herbs and candied citrus. This is juicy in character with ripe wild berry fruits and a wave of confectionary spice. It cleans up nicely, leaving a tinge of cocoa and the mouth watering for more. (Eric Guido, Vinous, July 2024)
The 2022 Zinfandel Summit Creek opens with a zesty burst of crushed black cherries, minty herbs and candied citrus. This is juicy in character with ripe wild berry fruits and a wave of confectionary spice. It cleans up nicely, leaving a tinge of cocoa and the mouth watering for more. (Eric Guido, Vinous, July 2024)
Rich and jammy. Almost better the second day!
Rich and jammy. Almost better the second day!
2 people found it helpfulJun 4th, 201415.7% ALC fruit forward, well balanced
15.7% ALC fruit forward, well balanced
1 person found it helpfulJul 17th, 2014
Well balanced, medium body, good.
Well balanced, medium body, good.
1 person found it helpfulJul 4th, 2014
Really jammy. Not a serious wine but easy drinking.
Really jammy. Not a serious wine but easy drinking.
1 person found it helpfulMay 11th, 2014
Our neighbor brought this over. Is exactly what it is. Big ripe jammy zin from Paso. Some nice tobacco and leafy notes on the nose, but dominant raspberry/blackberry fruit. We usually don't like this type of wine so much but honestly, this is pretty good.
Our neighbor brought this over. Is exactly what it is. Big ripe jammy zin from Paso. Some nice tobacco and leafy notes on the nose, but dominant raspberry/blackberry fruit. We usually don't like this type of wine so much but honestly, this is pretty good.
Mar 7th, 2017
" this Zinfandel offers forward fruit characteristics of cherry, caramel, sea salt and dark berry. On the palate. This well-balanced line offers a delightful aftertaste that keeps on giving."
" this Zinfandel offers forward fruit characteristics of cherry, caramel, sea salt and dark berry. On the palate. This well-balanced line offers a delightful aftertaste that keeps on giving."
Oct 20th, 2024