ONX

Praetorian Tempranillo Blend

9.023 ratings
9.15 pro ratings
Paso Robles, Central Coast, California, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Ivy Hover

Marketing Director & Tech Guru for Left Coast Cellars

#TempranilloDay

#TempranilloDay

Nov 14th, 2014
Erik Wochna

10' vintage....

10' vintage....

Jan 14th, 2018
Josondra Horvath

Enjoyable with chili and on its own without food

Enjoyable with chili and on its own without food

Jan 1st, 2017
Jason Brater

Tempranillo forward but the Mourvèdre comes through at the end. Nice spice and full-bodied.

Tempranillo forward but the Mourvèdre comes through at the end. Nice spice and full-bodied.

Oct 14th, 2016
Kat Gaffney

2013. Toasty

2013. Toasty

May 15th, 2015
Doug Heinzer

2011 is a delightful blend - lots going on, great finish.

2011 is a delightful blend - lots going on, great finish.

May 10th, 2015
Evan Shumway

Evan had this 4 years ago

Evan had this 4 years ago

Oct 13th, 2016
John Berghoff

John had this 4 years ago

John had this 4 years ago

Aug 2nd, 2016
Amy Ciarametaro

Amy had this 6 years ago

Amy had this 6 years ago

Dec 9th, 2014
Marc Simon

Marc had this 6 years ago

Marc had this 6 years ago

Jun 8th, 2014