Nonno Giuseppe

Neese Vineyards Zinfandel

9.05 ratings
-no pro ratings
Redwood Valley, North Coast, California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic
Top Notes For
jon hooten

2003 - a great testament to what a well made California Zin can be after more than 10 years. It's an old world style, dusty but jammy with a little spice on the finish. It's like the old Aunt who everyone loves but who has never been married. For the price, it's a must.

2003 - a great testament to what a well made California Zin can be after more than 10 years. It's an old world style, dusty but jammy with a little spice on the finish. It's like the old Aunt who everyone loves but who has never been married. For the price, it's a must.

1 person found it helpfulApr 5th, 2015
Chris White

Very well made California Zinfandel.

Very well made California Zinfandel.

Mar 1st, 2016
J.j. Meland

Great buy! Let breath for an hour, it really opens up

Great buy! Let breath for an hour, it really opens up

Dec 18th, 2015
T A
9.4

Love!!

Love!!

Mar 11th, 2014
Ryan Kass

Ryan had this 9 years ago

Ryan had this 9 years ago

Jul 1st, 2015