Francis Boulard

Grand Cru Brut Nature Champagne

9.220 ratings

9.45 pro ratings

Mailly Champagne, Montagne de Reims, Champagne, France

Chardonnay

Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

Top Notes For

Pascaline Lepeltier, MS

Master Sommelier, Wine Director Rouge Tomate New York

9.5

Boulard is gaining more density and precision at every new release - here 2009 disgorged 2009

Sep 14th, 2014

Molly Ringe

General Manager Skillet Diner

9.4

Happy 4th of July!

Jul 5th, 2014

Laurie Ison

9.1

Great with oysters.

May 14th, 2017

Mackenzie

9.1

60 PN 40 Ch 2010 with 30% '08 '09, disg '15, 5 g dosage

Nov 23rd, 2016

Beau Carufel

Winemaker/Owner Random Wine Company

Notes of bruised apple and lemon curd.

Jun 2nd, 2013

Scott Turner

On point

May 30th, 2018

Alex Sanchez

9.0

Alex had this 8 years ago

Apr 30th, 2016

Julia van der Vink

Production Forlorn Hope Winery

9.4

Julia had this 11 years ago

Jun 23rd, 2013

Rachel Black

9.6

Rachel had this 11 years ago

Jun 2nd, 2013

Sean Turley

9.0

Sean had this 6 years ago

Jan 1st, 2018

Francis Boulard

Grand Cru Brut Nature Champagne

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