Shintaro ODA
酸味がいい
Greg Thayer
Funky. Truffle popcorn. Open an hour + before drinking. Drank at Vinland
Tatiana Ernst
The sour funk is strong with this one! Tart tart tart. But I like it very much. High acidity ftw
Craig Shilowich
Gets unbelievably weird as it opens up to the point where it almost becomes undrinkable.
Michael Kent
Warm on the palate. Leaves an indescribable after taste which just entices you and sip some more.
Saori Taga
ちょっとしゅわしゅわ
Adam Wills
Still Talking
Nicole Leffel
Weird, blue cheese after taste, lightly carbonated Pepsi texture, gross
Sadek Bazaraa
Funky fizz
Daniel Bellury
Carbonic, natural. Pretty so good.