Col Vetoraz
Brut Prosecco Superiore di Valdobbiadene
Valdobbiadene, Treviso, Veneto, Italy
Prosecco
Pork
Top Notes For
Standard par for the course Prosecco Superiore. Melon, peach, flowers
Standard par for the course Prosecco Superiore. Melon, peach, flowers
Dec 1st, 2014June 2, 2016. Purchased at the source w/ Caitlin and Miles.
June 2, 2016. Purchased at the source w/ Caitlin and Miles.
Jun 2nd, 2016Sharp small bubbles. Mean and delicious. Maybe it's nostalgia. I love it.
Sharp small bubbles. Mean and delicious. Maybe it's nostalgia. I love it.
Dec 7th, 2015Pale yellow, fairly dry, lemon zest, notes of apple, medium size bubbles. Unremarkable but tasty.
Pale yellow, fairly dry, lemon zest, notes of apple, medium size bubbles. Unremarkable but tasty.
Nov 24th, 2015Solid prosecco... even if a little too fizzy
Solid prosecco... even if a little too fizzy
Oct 18th, 2015Not as brut as one would expect, but still a nice Prosecco for an aperitif.
Not as brut as one would expect, but still a nice Prosecco for an aperitif.
Dec 29th, 2014