Château Loudenne

Cru Bourgeois Médoc Red Bordeaux Blend

8.924 ratings
8.83 pro ratings
Médoc, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Jasdeep Dhaliwal

Light, dry and earthy.

Light, dry and earthy.

1 person found it helpfulSep 29th, 2015
Mitch Cahoon

Sommelier/Wine Director Petra's Bistro & Wine Bar

8.6

Great example of how good Village Bordeaux can be in off vintages. I want more of this

Great example of how good Village Bordeaux can be in off vintages. I want more of this

1 person found it helpfulMay 13th, 2013
Will Beshears

At Bistro des Amis in Houston

At Bistro des Amis in Houston

Jan 10th, 2016
Kathryn Innes

Hoping this will be good with turkey

Hoping this will be good with turkey

Nov 27th, 2014
Jeffrey Belding

Le Zinc. One of our all time favorite places!

Le Zinc. One of our all time favorite places!

Sep 22nd, 2013
Angelo Gallo, JD

What a bargain! Off vintage, aged like a vintage, and under $100.00 in fact you can find them under $30.00. Buy a case and laugh at others who spent thousands more on inferior wine.

What a bargain! Off vintage, aged like a vintage, and under $100.00 in fact you can find them under $30.00. Buy a case and laugh at others who spent thousands more on inferior wine.

Aug 22nd, 2013
Marybeth Stupka

Don't need to buy.

Don't need to buy.

Aug 13th, 2013
Alex Bartlett

Très bon vin! Peu astringant mais laisse une texture pateuse! Odeur de terre et gout de bois. Bu avec un steak d'orignal et ce fut excellent.

Très bon vin! Peu astringant mais laisse une texture pateuse! Odeur de terre et gout de bois. Bu avec un steak d'orignal et ce fut excellent.

Apr 13th, 2013
Ry

Winemaker Chateau Ghetto, Cellar Stag's Leap Wine Cellars,

9.6

Ry had this 11 years ago

Ry had this 11 years ago

Jul 13th, 2013
John Howard

Harvest production at Hirsch and Cobb Wineries

8.2

John had this 11 years ago

John had this 11 years ago

Jun 21st, 2013