Carine & Franck Richard make wine organically since 2007 (first vintage certified is 2010) & are planning to convert their 17ha into biodynamic farming | 2010 Château Cru Godard Francs Côtes de Bordeaux | 50% merlot - 50% cab sauv, indigenous yeast, aged 12 mths in stainless steel & 12 mths in old barrels
Carine & Franck Richard make wine organically since 2007 (first vintage certified is 2010) & are planning to convert their 17ha into biodynamic farming | 2010 Château Cru Godard Francs Côtes de Bordeaux | 50% merlot - 50% cab sauv, indigenous yeast, aged 12 mths in stainless steel & 12 mths in old barrels
1 person found it helpfulAug 15th, 2014