Casanova di Neri

Irrosso di Casanova di Neri Sangiovese Blend

8.937 ratings
8.84 pro ratings
Tuscany, Italy
Sangiovese Blend
Goose, Game, Exotic Spices, Baking Spices, Chili & Hot Spicy, Duck, Pasta, Herbs, Beans & Peas, Mushrooms, Onion, Veal, Hard Cheese, Pork, Tomato-Based, Pungent Cheese, Chicken, Turkey, Salami & Prosciutto, Soft Cheese, Venison
Top Notes For
Matt Sterr

Big fruit. Weighty.

Big fruit. Weighty.

Jun 26th, 2018
Elizabeth Flynn

Drank on February 21st 2018

Drank on February 21st 2018

1 person found it helpfulFeb 22nd, 2018
Beachin Wino

Opened this wine first last night for a pizza party at my home. I was able to decant for over an hour since we opted to drink a Pinot Grigio with our first course. The decant time really allowed this wine to open up beautifully. This was another wine that I purchased a couple of years ago at a wine dinner. I had no memory of what it had to offer. The is a solid Sangiovese blend that offers balance and structure. Lovely aromas red fruit, maybe a touch of black fruit, spice with pleasing mouthfeel and finish. For the purchase price it offers great QPR.

Opened this wine first last night for a pizza party at my home. I was able to decant for over an hour since we opted to drink a Pinot Grigio with our first course. The decant time really allowed this wine to open up beautifully. This was another wine that I purchased a couple of years ago at a wine dinner. I had no memory of what it had to offer. The is a solid Sangiovese blend that offers balance and structure. Lovely aromas red fruit, maybe a touch of black fruit, spice with pleasing mouthfeel and finish. For the purchase price it offers great QPR.

Oct 15th, 2020
Ericsson

Italian for one please! The color is a perfect ruby red. The nose is rustic with leather, oak, dried mushroom and dried red cherries. In the mouth the red fruit dissolve’s quickly then it’s immediately acidic with a strong tannic finish. This is the simple elegance of Sangiovese.

Italian for one please! The color is a perfect ruby red. The nose is rustic with leather, oak, dried mushroom and dried red cherries. In the mouth the red fruit dissolve’s quickly then it’s immediately acidic with a strong tannic finish. This is the simple elegance of Sangiovese.

Jul 14th, 2020
Mikhail Svirin

16/20

May 20th, 2019
Anthony Marocco

Earthy, barnyard, and red fruit aromas - wild red berries, earthy core and dusty fine tannins - easy drinking blend from a power house Brunello producer

Earthy, barnyard, and red fruit aromas - wild red berries, earthy core and dusty fine tannins - easy drinking blend from a power house Brunello producer

Apr 21st, 2019
Katy Riordan

Bright, full bodied yet submissive. Would recommend.

Bright, full bodied yet submissive. Would recommend.

Mar 29th, 2019
Steve Cunneen

Cherries & licorice on the nose. Licorice, some spices, and really enjoyable grip on the palate. Served with Rigatoni Bolognese. Nice wine.

Cherries & licorice on the nose. Licorice, some spices, and really enjoyable grip on the palate. Served with Rigatoni Bolognese. Nice wine.

Dec 7th, 2018
Ryan Guy

Black cherry, plum, cracked pepper and black licorice. Hints of expresso. I would imagine the colorino adds dark fruits and depth. Palate echos more dark berry fruits, carried by acidity far more than tannins. Paired with sausage based pasta. Solid, but lacks complexity on the palate.

Black cherry, plum, cracked pepper and black licorice. Hints of expresso. I would imagine the colorino adds dark fruits and depth. Palate echos more dark berry fruits, carried by acidity far more than tannins. Paired with sausage based pasta. Solid, but lacks complexity on the palate.

Jul 3rd, 2018
Sarah

Mostly tried this to compare Chianti to Cabernet/Merlot blend. Preferred the latter. The Chianti was unobjectionable but unmemorable.

Mostly tried this to compare Chianti to Cabernet/Merlot blend. Preferred the latter. The Chianti was unobjectionable but unmemorable.

May 16th, 2018