Bolla

Le Poiane Classico Superiore Ripasso Valpolicella Corvina Blend

8.8120 ratings
8.78 pro ratings
Valpolicella, Verona, Veneto, Italy
Corvina Blend
Tomato-Based, Asian Cuisine, Mushrooms, Pork, Fish, Salads & Greens
Top Notes For
Bob Bryden

Founder The Lake Sommelier, LLC, Author Wine Talk

9.0

Deep color and fully ripe and baked plum, cherry, with earthy spice and dry herbs. Liked it a lot.

Deep color and fully ripe and baked plum, cherry, with earthy spice and dry herbs. Liked it a lot.

Jun 28th, 2015
Sue Mohle

Surprisingly classic

Surprisingly classic

Oct 31st, 2014
Sommelara

Excellent wine, but l like to open it at least 3 hours b4 drinking it!

Excellent wine, but l like to open it at least 3 hours b4 drinking it!

Nov 10th, 2013
Karloskar Andreasson

Smakrikt gott till kött

Smakrikt gott till kött

Apr 21st, 2018
Esa W
8.9

Gott. Smakrik, frisk. Ok för so.

Gott. Smakrik, frisk. Ok för so.

Mar 20th, 2017
John Nelmes

Beautiful balance.

Beautiful balance.

Feb 26th, 2017
Mattias Nilsson

En favorit.

En favorit.

Feb 17th, 2017
Amanda Cantin

Celebrating winning cheap Book of Mormon tickets! #FrontRow #WeClassy

Celebrating winning cheap Book of Mormon tickets! #FrontRow #WeClassy

Feb 3rd, 2017
Christian Källqvist

Classic ripasso. Right in the middle! Like it

Classic ripasso. Right in the middle! Like it

Jan 7th, 2017
Ted Corvey

Could use a bit more tannin his trends a bit more acidic than I would like. Decent wine but the flavor profile is more chianti than valpo, which isn't necessarily a bad thing.

Edit: on night two more corvina and ripasso flavors shown through. Still light on depth although it did balance slightly.

Could use a bit more tannin his trends a bit more acidic than I would like. Decent wine but the flavor profile is more chianti than valpo, which isn't necessarily a bad thing.

Edit: on night two more corvina and ripasso flavors shown through. Still light on depth although it did balance slightly.

Sep 2nd, 2016