The high alcohol made this just a piccolo too hot but the spiciness was welcome. Black cherries rounded off with cinnamon and almond, and the tannins were just right. Make sure you let it breathe.
The high alcohol made this just a piccolo too hot but the spiciness was welcome. Black cherries rounded off with cinnamon and almond, and the tannins were just right. Make sure you let it breathe.
Mar 2nd, 2019