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Black Mac

No. 51 Reserve Cabernet Sauvignon

9.81 ratings
-no pro ratings
South Eastern, Australia
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

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Black MacSouth Eastern, AustraliaCabernet Sauvignon
Top Notes For
Daymon Thompson
9.8

Daymon had this 10 years ago

Daymon had this 10 years ago

May 23rd, 2014