Besitos Winery

Valentino Valencia Tempranillo

9.13 ratings
-no pro ratings
Valencia, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Hiroyuki Ueda

赤ワインの微発泡、初体験だが美味しかった。コレはクセになりそう。

赤ワインの微発泡、初体験だが美味しかった。コレはクセになりそう。

Feb 14th, 2016
Yusuke Ohtsuka

Yusuke had this 10 years ago

Yusuke had this 10 years ago

Feb 22nd, 2017
Yusuke Okubo

Yusuke had this 11 years ago

Yusuke had this 11 years ago

Mar 8th, 2015