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Baesangmyun Brewery

Slow City Makgeolli Rice Wine

9.19 ratings
9.32 pro ratings
Korea

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Baesangmyun BreweryKorea
Top Notes For
Mark Lindzy
9.5

Creamy, sour and sweet - a perfect pairing for spicy crab broth hot pot!

Creamy, sour and sweet - a perfect pairing for spicy crab broth hot pot!

Dec 5th, 2014
Charles Schneider
9.2

My first Makgeolli, and it's made here in Chicago. tough to rate on typicity, but it is wonderful.

My first Makgeolli, and it's made here in Chicago. tough to rate on typicity, but it is wonderful.

Nov 12th, 2014
James Gordon
9.0

Like these two older versions better than the young one.

Like these two older versions better than the young one.

Jul 23rd, 2015
Collin Moody
8.8

2 week and 4 week old. Majorly prefer the younger, but not as delicious as the couple day old version.

2 week and 4 week old. Majorly prefer the younger, but not as delicious as the couple day old version.

Jul 23rd, 2015
James Gordon
8.9

Cool for about 5-6 sips.

Cool for about 5-6 sips.

Jun 1st, 2015
Collin Moody
9.0

Super cool!

Super cool!

May 31st, 2015
Collin Moody
9.3

Collin had this 9 years ago

Collin had this 9 years ago

May 15th, 2016
Michael Donovan
9.4

Michael had this 9 years ago

Michael had this 9 years ago

May 15th, 2016