We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Avery's of Bristol

Santenay Pinot Noir

9.23 ratings
8.82 pro ratings
Santenay, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Explore related

Avery's of BristolSantenay, Côte de BeaunePinot Noir
Top Notes For
Jim Knight
9.0

1947 vintage

1947 vintage

Jul 19th, 2015
Shane Lopez
10

Notes of smoked Gouda, leather, wet soil. Perfectly ripe dark and red fruit and tannins so silky they make you want to cry. Intense smoke on the nose with a cascade of fruit, earth and thyme. Absolutely stunning.

Notes of smoked Gouda, leather, wet soil. Perfectly ripe dark and red fruit and tannins so silky they make you want to cry. Intense smoke on the nose with a cascade of fruit, earth and thyme. Absolutely stunning.

Aug 29th, 2015
Alan Gary
8.5

Alan had this 10 years ago

Alan had this 10 years ago

Nov 26th, 2013